Food Innovator Award

/Food Innovator Award
Food Innovator Award 2019-11-28T12:36:43+00:00

What is it?

The Food Innovation Award is a personal award to honour one person who has made a special effort in order to promote innovation in the Danish food sector.
Every one who is a member of Danish Food Cluster can nominate the person they think has made a special contribution, as a researcher, as a leader, as a pioneer or anything bringing value to the Danish food sector.

How to apply

  • Nominate your candidate here
  • Deadline for nomination: 20 January 2020
  • The prize will be awarded on 5 March 2020 at A Green Day for Food Innovation

*Read the framework for the award here

The Food Innovator Award is sponsored by Marel.

Previous winners

2019

Who: Gitte Haar

What: Board member and Development Manager at KLS Pureprint

Read more

2018

Who: Lasse Hinrichsen

What: Founder and Owner of ENORM

Read more

2017

Who: Poul Agger

What: Founder of Naturli ‘Foods and Soy4you

Read more

The award is a painting by Daniel van der Noon, which is personally designed for the winner.

Find Daniel van der Noon’s other works at his website.

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