Food production is being digitalised and industry 4.0 is evolving through out the food chain.
At this event you can get to know the future opportunities in food production due to increase digitalisation and automation.
ABB presents insights and experiences on how digitalisation adds value to food production and create new opportunities.
Welcome & introduction by CEO, Danish Food Cluster Lone Ryg Olsen & Segment Manager, ABB Ingrid Klinth
(incl. questions) The digital revolution in food production – what are the opportunities? by Technology Director, ABB Per Larsen
(incl. questions) How to gain value from digitalisation? by Johnny Krogh Sørensen, Global Implementation Manager IT, Chr Hansen
Guided tour in ABB facilities