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So far Line Kohsel has created 96 blog entries.

Juice company restructures its production to produce hand disinfection (news in Danish)

By | 2020-04-06T14:24:21+00:00 April 3rd, 2020|Categories: corona, News|

Picture credit: Food Supply Juicefabrik omlægger produktionen til håndsprit This news was first published on Food Supply on March 23rd 2020.  Håndsprit er blevet en mangelvare på de danske hospitaler og hjemme hos danskerne under coronakrisen. Derfor er flere virksomheder blevet opfordret til at omlægge produktionen til håndsprit, og nu kommer der hjælp fra en uventet kant, skriver TV2 Øst. Juicefabrikken Seimei på Lolland har således besluttet at stoppe produktionen af juice og andre drikkevarer i den kommende uge og i stedet fremstille håndsprit. Det oplyser direktør i Seimei Allan Feldt. Normalt sælger Seimei sine drikkevarer [...]

New technology will nudge us out of the corona crisis

By | 2020-04-02T13:04:34+00:00 April 1st, 2020|Categories: corona, News|

New technology will nudge us out of the corona crisis Danish Food Cluster member, Bunker43, has launched a new technology that will help the Danes improve their hand hygiene. A product that is a godsend in the middle of the corona crisis. 30 percent of all employees and patients at hospitals wash their hands after a visit to the toilet. The number is from a study conducted by Rigshospitalet. A surpricing number – especially in the middle of a crisis, where hand hygiene is in focus. But help is coming. The name is Cleana. A simple [...]

Do postponed trade shows and the corona crisis obstruct your export sales?

By | 2020-04-02T13:04:47+00:00 March 30th, 2020|Categories: corona, News|

Do postponed trade shows and the corona crisis obstruct your export sales? You can and should build your pipeline now so you have hot leads when the world is open for business. How? Our member, Danish Export Association, is ready to help you via a webinar. Danish Export Association is hosting a webinar together with Brian Stahlhut Christiansen. The webinar takes place on April 1st, 2 PM. How to sell? How to prioritize your efforts to ensure sales now and in the long run? How to build your pipeline with new hot leads? How to use online [...]

Denmark is going to be a pioneering country within green agriculture

By | 2020-03-10T09:38:33+00:00 March 10th, 2020|Categories: News|

Denmark is going to be a pioneering country within green agriculture Christiansborg, was filled with green ambitions at A Green Day for Food Innovation, hosted by Danish Food Cluster. The keynote speaker, CEO at Danish Agriculture and Food Council, presented a clear 2050 ambition and it involves a ‘climate cow’. Less burps may save the earth One of the biggest climate sinners from agriculture around the world, is the CO2 emitted burping cows. But now, Danish Agriculture and Food Council is making the cow more climate friendly. “Cows burp, which emit CO2, and we want to [...]

A chef takes the prize for the first time

By | 2020-03-10T11:07:37+00:00 March 6th, 2020|Categories: News|

Picture: From left Mona Juul, MP, Henrik Ladefoged, Marel, Timm Vladimir, Timm Vladimirs Køkken and Esben Laulund, Chr. Hansen and Chairman, Danish Food Cluster. A chef takes the prize for the first time The small companies once again took a great part of the nominations for the food innovation award. The winner of the Food Innovator Award beat the other strong candidates with his innovative culinary skills. On 5 March, at the political headquarter in Copenhagen, a chef was for the first time honoured with the Food Innovator Award – a prize awarded every year [...]

Probiotics against cholesterol gave the perfect pitch

By | 2020-01-30T08:26:04+00:00 January 30th, 2020|Categories: News|

Photo: From left: Susanne Wolff, Nestle, Søren Kjærulf, Fermbiotics, Rene Damkjær, Innovationsfonden and Marco Ginanneschi, Finanza Futura. Probiotics against cholesterol gave the perfect pitch Out of 17 excellent presentations by selected SMEs, Danish Food Cluster member, FermBiotics, stood out as the winner of the INCluSilver new biz prize. Who’s developed the best new biz opportunity for the silver economy? The industry panel had a tough task choosing from the 17 selected entrepreneurs who took to the stage and gave their business pitch at the INCluSilver Innovation Conference. After long discussion, the winner was finally announced – [...]

Entrepreneurs are ready for the silver economy boom

By | 2020-01-30T08:25:43+00:00 January 28th, 2020|Categories: News|

Entrepreneurs are ready for the silver economy boom The INCluSilver Innovation Conference attracted an international turnout of SMEs and experts to Aarhus. Exciting new opportunities to deliver personalised nutrition to the ageing population were the talk of the event. A total of 275 SMEs have benefited from INCluSilver support over the past three years. The output is an impressive diversity of products and services to help adults over 50 stay fit, healthy and independent in life’s later years. In short, the INCluSilver programme has achieved what it set out to do. Cross-sector partners have come together [...]

Looking for EU funding?

By | 2020-01-30T08:25:31+00:00 January 28th, 2020|Categories: News|

Looking for EU funding? There are many more opportunities for agro-food SMEs. INCluSilver funding has come to an end. But have no fear if you’re from an SME with innovative aspirations. Project advisor from the Executive Agency for Small and Medium Sized Enterprises (EASME) Virginie Perron was on hand at the INCluSilver Innovation Conference. And she gave the lowdown on alternative EU funding opportunities. Here’s her list of H2020 INNOSUP projects related to the agro-food sector: IS – Blockchain Innovation Spaces PARSEC – Promoting the internAtional competitiveness of European Remote Sensing companies through Cross-cluster collaboration parsec-accelerator.eu [...]

Suppliers and food producers moved closer together

By | 2020-01-28T07:06:49+00:00 January 27th, 2020|Categories: News|

Suppliers and food producers moved closer together The end product and the consumer will be in the centre of all steps of modern food production. That was one of the conclusions when 160 attendances shared their knowledge in Middelfart.  If you want to survive in the future of food production, you have to optimise on various parameters. This is also the case in the collaboration with suppliers of equipment, ingredients, and other services in the production, that compliment and harmonise with the strategy of the company. And if it is possible to share knowledge with related [...]

A new cluster takes form

By | 2020-01-09T07:13:27+00:00 January 8th, 2020|Categories: News|

A new cluster takes form Danish Food Cluster has together with three others central organisations within the food and bioresource industry, come up with a proposal for a merger. A new organisation, same focus on members. Four organisations, who all work with innovation within the food and bioresource industry, have come together to work out a proposal for a merger. In addition to Danish Food Cluster, this includes the organisations Agro Business Park, Nordjysk FødevareErhverv and Videncenter For Fødevareudvikling (VIFU). Focus on members The merger proposal includes the establishment of a new organisation by the name [...]

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