A shout out to all food producers, researchers and others interested in circular economy, waste streams and sustainability challenges facing the food industry. Danish Food Cluster and DTU have invited Professor Michael Zwicky Hauschild and
SEMINAR â€“ LIST OF INGREDIENTS@LOLEX Before lunch our consultants will go through various aspects of the list of ingredients, such as name of ingredients and name of group of ingredients, QUID, allergens and legality of
SEMINAR â€“ PRODUCT NAMES AND CLAIMS@LOLEX Before lunch our consultants will go through various aspects of this subject, such as trade descriptions, fancy names and health claims. After lunch you will be working with the
Bilka Innovation is a unique opportunity for innovative food producers, to present their products for the buyers in Danish Supermarket Group. On March 1, 2018, a marketplace will be build at Danish Supermarket Groups headquarter
See the invitation. Food Innovator Award 2018 Nominate one person who has made a special effort in order to promote innovation in the Danish food sector. FrameworkÂ Nomination form - send your nomination to
Initiated by the relatively recent rediscovery of the ancient chia seed, House of Originals was established as Original Chia in Denmark in 2009. The company was the first in Europe to achieve permission under the EU Novel Food regulation, to import and sell south American chia seeds in the EU. Since the establishment of Original Chia, the company has developed into one of the key players on the European chia market. Chia and other products are sold in Denmark, Norway, Spain, Italy, UK, Germany, Austria, Switzerland and Turkey.
In 2016 Original Chia was divided into two individual companies â€“ a retail and a whole sale company. While the whole sale company continues under the name Original Chia Wholesale, the retail division changed its name to House of Originals, communicating that it was no longer JUST about chia seeds.
The cookie settings on this website are set to "allow cookies" to give you the best browsing experience possible. If you continue to use this website without changing your cookie settings or you click "Accept" below then you are consenting to this.