Food development â€¦ with small scale food businesses as contributors to innovation, quality and growth. Friday December 1st from 8.00 to 9.30, SDU Kolding invites you to a First Mover morning meeting with the topic
The two major research facilities the MAX IV synchrotron and the European Spallation Source (ESS) will open up unique opportunities for the advancement of research in many fields of research in the Ă–resund-Kattegatt-Skagerack region. This
Get support by Innovation Fund Denmark What is Innobooster? How can your company use Grand Solutions? Get your answers on December 14, where Innovation Fund Denmark and Danish Food Cluster organize an information meeting in
A shout out to all food producers, researchers and others interested in circular economy, waste streams and sustainability challenges facing the food industry. Danish Food Cluster and DTU have invited Professor Michael Zwicky Hauschild and
Helsetek ApS is a development company with focus on developing new products based on fermentation of crops with functional components. First product is a fermented drink from quinoa.
The goal is to produce the products on healthy, local ingredients targeted a fast growing trend among consumers, where local produce principles have an increasing importance.
Helsetek ApS is placed in Holeby on Lolland, Denmark. This position is chosen to create a strong partnership with Business Lolland-Falster, who will deliver the majority of the ingredients.
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