A shout out to all food producers, researchers and others interested in circular economy, waste streams and sustainability challenges facing the food industry. Danish Food Cluster and DTU have invited Professor Michael Zwicky Hauschild and
SEMINAR â€“ LIST OF INGREDIENTS@LOLEX Before lunch our consultants will go through various aspects of the list of ingredients, such as name of ingredients and name of group of ingredients, QUID, allergens and legality of
SEMINAR â€“ PRODUCT NAMES AND CLAIMS@LOLEX Before lunch our consultants will go through various aspects of this subject, such as trade descriptions, fancy names and health claims. After lunch you will be working with the
Bilka Innovation is a unique opportunity for innovative food producers, to present their products for the buyers in Danish Supermarket Group. On March 1, 2018, a marketplace will be build at Danish Supermarket Groups headquarter
See the invitation. Food Innovator Award 2018 Nominate one person who has made a special effort in order to promote innovation in the Danish food sector. FrameworkÂ Nomination form - send your nomination to
InnovateFood.dk 2017 is done. Two days in the name ofÂ inspiration and knowledge sharing have finished. Solutions for six company challenges have been found, four keynotes held, but what have we learned?
From the 31 August to 1 September 2017 InnovateFood.dk took place. InnovateFood.dk was not another conference, but a unique workshop for open innovation with the overall theme: “Health and Nutrition – Through Healthy Food”.
The core of the event was The InnovateFood Challenge, a unique open-innovation setup, where 6Â company challenges benefitted from two perspectives: a professional- and a student perspective. Moreover,Â four inspiring talksÂ fromÂ Alibaba Group, IBM, Designit and Arla was part of the program.
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